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About the Recipe
This deliciously fresh salad comes with all kinds of pomp an the plate
Ingredients
Lettuce (for example a mixture of romaine, radicchio, rocket)
4 sliced radishes
4 sliced cherry tomatoes
1 avocado
2 poached eggs
1 handful of nuts (sunflower seeds, cashew nuts, almonds)
Salt
Pepper
Lime juice
Chili flakes
Dressing:
2 tbsp miso
2 tbsp rice vinegar
3 tbsp oil
Finely chopped ginger
1 tbsp sesame oil
1 tbsp honey
Toasted sourdough bread
Preparation
Arrange the lettuce, radishes, poached eggs and tomatoes on two plates
Chop the nuts and roast in a pan without fat, season with salt and chili flakes - also spread out
Peel the avocado, mash with a fork, drizzle with the lime juice, season with salt and pepper and spread out
Mix all the ingredients for the dressing and pour it over the salad
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